Open Hours
9:30am - Mid Afternoon
Friday thru Monday
895 Tairua Whitianga Rd,

Available on Fridays, Saturdays, Sundays and Mondays

Menu Friday the 15th to Monday the 18th of May

House Made Sourdough Loaves $9

Colenso Vanilla Custard Squares $7.5 each

Baked Cheesecake Topped With Our Mandarin Jelly $7.5 a slice

Free Range Chicken Liver Pate With Cornichons, Raisin Jam & Loquat Chutney $17 (With Colenso Seeded Crackers $5 extra)

Spiced Local Tomato, Curry Leaf & Coconut Soup $25 serves 2  (vegan, gf)

Colenso Lamb Shank Pies $11 each

Beef Bourguignon With Potato Gratan $40 serves 2 (gf)

Colenso Mandarins 1.5kg bags $5 (Bulk Purchase Of Mandarins Is Also Available For Your Friends & Family)

How to Order

Place orders by calling or text or just walk in

(07) 866 3725 or 027 232 4210

Pre order is recommended but not essential just so you don't miss out on your faves.

You can pre pay online for delivery. Delivery Friday Only

Delivery zone is from Whitianga, the dark side beaches, Tairua and everywhere in between. $5 for each delivery


COVID-19 health & safety practices are fully observed in the preparation & delivery of our meals.
Also you can checkout our take home meals on our  Facebook or Instagram page.
Please Contact Emily or Judy if you have any question.